The Watch Factory Restaurant

The Watch Factory Restaurant

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Food Menu

Main & Side Dishes
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  • Appetizers
  • Entrees
  • Desserts
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The Chef prepares a special dish everyday for you.

    Appetizers

  • Shrimp and Artichoke Crepe

    $9.00
  • Gruyère Cheese Spaetzle, Onion Confit

    $9.00
  • Zucchini and Gorgonzola in Puff Pastry

    $9.00
  • Scallop Mousse in Herbed Cream

    $9.00
  • Marinated Beets and Gorgonzola

    exceptional

    Quote from Yelp: “Food was beyond exceptional!   Flavors you’d never try…well just do it…beets with Gorgonzola cheese…wow!“

    $9.00
  • Mussels in Mustard Cream

    $9.00
  • Mesclun Greens with Creamy Blue or Vinaigrette

    Mesclun Greens with an option of dressing

    Read more
    $9.00
  • Soup of the Day

    Cup $5.00 | Bowl $6.00
  • Entrees

    All entrees are served with potato pancake, mashed potato or rice and vegetables of the season.
  • Pork Chop with Roasted Peppers

    $25.00
  • Atlantic Sole with Lemon Sauce

    $28.00
  • Rack of Lamb with Red Wine and Parsley

    $35.00
  • Trout with Capers and Brown Butter

    $30.00
  • New York Sirloin with Shallot Confit

    $35.00
  • Chicken Breast with Mushroom Red Wine Sauce

    $23.00
  • Black Pearl Salmon with Tomato Herbed Cream

    $30.00
  • Duck Breast with Seasonal Fruits and Red Wine Sauce

    $32.00
  • Roasted Monkfish in Garlic Cream

    $32.00
  • Bratwurst with White Wine Mustard Sauce

    $32.00
  • Roasted Duck Leg in Red Wine Sauce

    $30.00
  • Wiener Schnitzel – Chicken

    $22.00
  • Wiener Schnitzel – Pork

    $25.00
  • Wiener Schnitzel – Veal

    $32.00
  • Jäger Schnitzel – Chicken

    $23.00
  • Jäger Schnitzel – Pork

    $25.00
  • Jäger Schnitzel – Veal

    $33.00
  • Desserts

  • Austrian Cheesecake

    $7.00
  • Apple Strudel (Norton Farm Apples)

    $7.00
  • Sacher Schnitte with Raspberry Sauce

    $7.00
  • Chocolate Mousse

    $7.00
  • Lemon Mousse

    $7.00
  • Black Forest Cherry Roulade

    $7.00
The Watch Factory Restaurant
Reservations: 203-271-1717
Open Tues-Saturday
Lunch: 11:30am-1:30pm
Dinner: 5-9pm

Austrian Country Cuisine by Chef Markus Patsch

"the antidote to everyday cuisine"
122 Elm Street,
Cheshire, CT 06410

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